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Chana Chaat: Nutritious Indian Salad

Chana Chaat: Nutritious Indian Salad

Need a simple recipe for hot summer days? Chana chaat is the very meal you will no doubt enjoy. First of all, it’s super quick to make, secondly, it’s hearty and refreshing, and finally, it is very delicious. So why don’t you have a little trip to India by making chana chaat today?
35 m
2 persons
Easy

Ingredients

  • Chopped onion
  • Coriander
  • Cabbage
  • ⅓ cup of boiled peas
  • ⅓ cup of boiled potatoes
  • ½ cup of paprika
  • 200g of mint yogurt
  • 2 tablespoons of chaat masala
  • ½ cup of yogurt

Step-by-Step Guide

  1. Take ½ cup of chopped onion, coriander, and cabbage, ⅓ cup of boiled peas, ⅓ cup of boiled potatoes, and ½ cup of paprika
  2. Add peas and potatoes to mint yogurt and carefully mix everything
  3. Sprinkle the mixture with 1 tablespoon of chaat masala
  4. Add 6 tablespoons of yogurt and another tablespoon of chaat masala
  5. Add more yogurt
  6. Sprinkle paprika and salad on top
  7. Pour the rest of the yogurt on top

Tips

Use soy or coconut yogurt to make this meal vegan.

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